Cookie Dough Labels
Order custom freezer-proof cookie dough labels that adhere in cold storage. Get professional labels for frozen cookie dough packaging.


Frozen Cookie Dough Labels
If you want your cookie dough product to attract new customers and repeat sales, make sure it is delicious, made of quality ingredients and properly labeled. Whether you own a bakery that manufactures cookie dough for large supermarkets, or you work at home and drop frozen cookie dough off to people’s houses, there are a set of rules that you should follow in order to increase sales.
Even if you run a small business that is exempt from FDA’s nutrition labeling requirements, your chances of selling your product are much higher if you are transparent about the product’s contents, origin and other information that might be valuable to consumers, such as:
Types of Packaging for Cookie Dough Products
Your choice of packaging can impact both the customer experience and labeling strategy. Here are some of the most common frozen cookie dough packaging types—and how labels can work best on each:

Frozen Cookie Boxes
Ideal for wholesale or retail distribution, boxes offer ample space for branding and regulatory info. Use custom die-cut labels on top or side panels to showcase your brand and include essential product details.

Cookie Dough Containers and Tubs
Plastic tubs are great for scoopable or family-size cookie dough. Wraparound or lid-top labels work well here, providing nutrition facts, usage tips, and storage instructions right where users need them.

Frozen cookie bags
Flexible bags are popular for pre-portioned dough or cookies. Use strong adhesive freezer labels that stick to uneven surfaces. Front labels grab attention, while back labels can include instructions and ingredient lists.

Frozen cookie pouches
A modern, resealable pouch is a favorite for single-serve or gourmet cookie dough. Clear labeling is crucial for small-format packaging – consider vertical labels with stacked content and strong branding.

Frozen cookie trays
Used for ready-to-bake or pre-shaped cookies, trays are often clear and come with lids or sleeves. Label placement may be limited, so prioritize the essentials—product identity, allergen info, and best-before dates.
Order Custom Labels
From selecting materials to setting up the design, our team is available to help you at every stage. Contact us at any time, we are pleased to assist you.
Placement of Your Product’s Information
Depending on the size of your cookie dough container, you might not be able to place all the information you’d like on the product label. That is why it is helpful to know which label elements are essential and necessary to appear on your product:
According to the FDA, you should place the most important piece of information in a prominent place, or on the facing side of the label that users can spot immediately.
The rest of the information can appear elsewhere and contain helpful pieces of advice on how to use your product, whether it can be frozen and thawed multiple times, if it comes in pre-portioned packaging as well, etc.

Inform Your Customers About Allergens
Though you might be exempt from labeling your product, your customers will return if they trust your brand. Building trust with consumers is as important as creating a quality product. Since there are many people with allergic reactions to certain ingredients, you’ll earn their trust by providing them with accurate information that can help them feel safe about food they are eating.
If your cookie dough contains no allergens such as eggs, nuts or soybeans, but you use equipment that processes these ingredients, it would be helpful to place an adequate allergen statement about it on your product.
Choose Custom or Blank Freezer Labels
To keep your customers’ respect, you have to remember all important aspects of your product, including the type of cookie dough label material you want to use. Whether you are ordering custom made stickers that we’ll design and print for you, or you need blank freezer labels that you want to print at home, it is very important to use freezer grade stock and adhesive that will not peel off your product in the freezer and devalue the product’s worth.
Freezer Label Pros will help you with expert advice and professional label production services, so that the informative and stylishly designed stickers perfectly match your cookie dough product’s quality.

Frequently Asked Questions
FAQs About Frozen Cookie Dough Labels
At minimum, include your product name, net weight, company info, ingredients, and allergen warnings. If you’re under FDA rules, you may also need nutrition facts and a barcode.
Even for home-based businesses, labeling should include ingredients, allergens, net weight, and safe handling instructions. This builds buyer trust and meets local regulations.
Not if they’re made from quality freezer-grade materials! Our labels are designed to stick firmly in freezing, moist conditions without smudging or peeling.
Ready to Order Cookie Dough Labels?
Whether you need blank labels for short runs or custom-printed freezer labels for large-scale production, we’ve got you covered. Get in touch today for a free consultation or request a quote in minutes.